Corkrules

IPhone Screenshots CorkRules was born to help make ordering wine in restaurants easier and helps restaurants.We provide personalized recommendations and leverage social/friend capabilities to create a community of wine enthusiasts to share, discover and learn. The app allows you to find the wine lists of your favorite restaurants, share wine lists, and post pictures/videos about your dining experience. You can see what your friends are drinking and where. You can see ratings of wines, search for your favorite wines, and find the restaurants with them. You can find value wines based on your personal preferences.Key Features:• Personalised Recommendations: Search for any restaurant and get wine recommendations as per your preference, the best value, and your friend's favorites• Search Wine: Find your favorite bottle at restaurants.• Reviews and Ratings: View ratings and reviews of different restaurants and wines.• Sommelier Recommendations: Get wine recommendations from the top sommeliers in the industry.• Scan and Add Wine: Scan wine to add it to your cellar and find the restaurants serving the wine.• Share with friends: Share your recommended list of wines with your friends before going out.• Cellar Management: Add your wines to your cellar and keep track of all the wines you have tagged, viewed, and reviewed.• Social Features: Connect with friends, wine enthusiasts, and sommeliers and use the social features to post pictures, and videos and tag restaurants and friends to share your wine experience.• Take a pic: This is an early beta, but you can now take a pic and add wine to your cellar. What’s New *Improved image recognition and gallery display.*Fixed search filter.*Enhanced UI, stability, and functionality across screens. App Privacy The developer, CorkRules, indicated that the app’s privacy practices may include handling of data as described below. For more information, see the developer’s privacy policy. Data Used to Track You The following data may be used to track you across apps and websites owned by other companies: Identifiers Data Linked to You The following data may be collected and linked to your identity: Location Contact Info User Content Identifiers Usage Data Diagnostics Data Not Linked to You The following data may be collected but it is not linked to your identity: Contacts Privacy practices may vary based on, for example, the features you use or your age. Learn More Information Provider CorkRules, Inc. Size 73.3 MB Category Food & Drink Compatibility iPhone Requires iOS 13.0 or later. iPod touch Requires iOS 13.0 or later. Mac Requires macOS 11.0 or later and a Mac with Apple M1 chip or later. Apple Vision Requires visionOS 1.0 or later. Age Rating 17+ Frequent/Intense Alcohol, Tobacco, or Drug Use or References Location This app may use your location even when it isn’t open, which can decrease battery life. Copyright © CorkRules Price Free Developer Website App Support Privacy Policy Developer Website App Support Privacy Policy You Might Also Like

Certified sommelier and wine educator Grace Hood and Robert Tas take some time to peruse the wine list at Hawksmoor, an English-inspired steakhouse restaurant in the heart of NYC, just steps from Gramercy Park. Hawksmoor is dedicated to using all-natural beef to sustainable seafood, and small-farm produce to farmstead cheeses to ensure the quality of their menu, and their wine list is equally focussed on quality over quantity. Grace shares her knowledge to help you navigate the menu and find the best bottles on the list.Wines reviewed include: 2007 Montepulciano d’Abruzzo from Emidio Pepe 2013 Darviot Perrin Premier cru Meursault 2008 Familia Torres Mas la Plana from Penedes, SpainHawksmoorRT: Hello and Welcome to CorkRules! A podcast where we will review a wine list from your favorite restaurants. I’m your host Robert Tas along with Grace Hood, wine educator and certified Sommelier. Hello Grace, it’s great to have you!GH: Cheers Robert! RT Before we jump in, let’s talk about those wine lists. We created CorkRules to help demystify wine list’s because we know from experience, that sometimes when we get that list handed to us, well… it can be intimidating, and even a little daunting.Our aim is to help prepare you to navigate that list, find those hidden gems, or value wines or that special bottle that will take your dining experience over the top.RT: So today we’re talking about steak and martini bar, Hawksmoor.GH: You had me at steak and martini bar Robert! Love that this spot started their concept in London and brought it to New York. As an American who used to live in England, I was having flashbacks to my time there when I was reading the menu. I had this nostalgic sense of sitting in a 500-year-old pub on a chilly day, fire crackling in the

Grace Hood, wine educator and certified sommelier, and Robert Tas go downtown LA to visit the hotspot Le Grand. This restaurant is a venue for live music, a vibrant scene, and Le Grand Party complete with a resident DJ and exotic dancers. To complete the scene, the also have a jamming wine cellar stocked with old and new world wines.Wines reviewed include: 2019 Ori Marani Exile on Caucasus 2019 Villa Mosavali Mtsvane 2005 Dom Perignon Brut RoseLe GrandRT: Hello and welcome to CorkRules! A podcast where, in each episode, we will review a wine list from your favorite restaurants. I’m your host Robert Tas along with Grace Hood, wine educator and certified sommelier. Hello Grace, it’s great to have you!GH: Hey Robert! Happy to be here as alwaysRT: Before we jump in, let’s talk about CorkRules.We created CorkRules to demystify wine lists because we know from experience, that sometimes when we get that list handed to us, well… it can be intimidating, and even a little daunting.Our aim is to help prepare you to navigate that list, find those hidden gems, or value wines or that special bottle that will take your dining experience over the top.RT: So, sit back and listen as we review your favorite wine list. Grace, what are we reviewing today?GH: Today we’re taking on downtown LA hot spot, Le Grand, and let me tell you, this place looks like a VIBE as the youths say. On top of having an awesome wine list and delish-looking menu, they have live music, DJs and performers most nights! Looks like one hell of a party. Let’s go Robert!RT: Let me get a babysitter and I’ll meet you there Grace!GH: And I love that even though this place is super fun and lively, they put a lot of care

Wine for sure.GH: Well, they have a highly curated and pretty wide selection of reds. And since we DO have so many older vintages to play with, I'm gonna stick in the reserve section. Starting with your lighter style reds to go with your pork belly, gonna have to be the 2011 Lucien Boillot Pommard from Burgundy. or if you wanted a domestic pinot, the 2013 Bergstrom Shae vineyard from the Willamette would be a great choice. In the medium-bodied reds, they have a 2007 Montepulciano d’Abruzzo from Emidio Pepe which I am really interested in. And of course, we gotta talk about some cabernets. Some that stuck out to me were the 2006 spring mountain cab from Napa - gimme that mountain fruit. Another one was the 2008 Familia Torres Mas la Plana from Penedes, Spain as well as the 1996 Chateau Talbot from Saint Julien in Bordeaux. Can't go wrong with any of those. RT: No, you cannot. Now how about those value wines and maybe even a special occasion bottle?GH: They actually have a ton of value wines on this list which is awesome to see for a New York City steak house. A no-brainer white for me on the list when it comes to price point, is the 2020 muscadet from the Loire valley. and then on the reds, I'm doing the 2015 Valpolicella Superior from the Marion vineyard in Veneto Italy. Then for your special occasion bottles, on the white side it's going to have to be 2013 Darviot Perrin Premier cru Meursault, and then for reds, gotta be the 1996 Chateau Margaux RT: Amazing Grace. Great choices as always. Thank you for helping us navigate the wine list at Hawksmoore.To our audience, thank you all for joining us here on CorkRules. If you would

Exceptional wines up there. RT: Oh delicious. And I bet riesling would be a fun bottle to have while jamming to a groovy band at Le Grand.GH: Exactly! When I’m dancing I always want something refreshing in my glass.RT: What about a white for our listeners who are more into richer styles? GH: Gotta be a central coast classic, Melville. It's a Santa Barbara winery that's making french style wine from California grapes, and is a personal favorite of mine. The tasting room is absolutely stunning as well.RT: Oh la la American Burgundy!GH: And speaking of American Burgundy. You know I gotta highlight some domestic pinots. They have a 1999 Flowers Pinot out of Sonoma. You don’t want to drink pinots when they’re too too old, so this one is right on the cusp of almost over the hill, so don't delay and drink today!RT: Going once going twice sold!GH: And if pinot isn’t your jam, how about some rhone valley Syrah? This 1999 E Guigal Cote Rotie would be a fabulous choice. Oh if you wanted a 90s Italian, they’ve got a 1997 Sassicaia! Woweee wow wow! Or orrrr if you wanted 90s Spanish – get yourself a bottle of 1998 Vega Sicilia from Ribera del Duero! Holy canolli this place has some deep cuts on their list!RT: Absolutely amazing. I think this answers the question “where did all the older vintages go?” turns out their hiding out in a groovy cellar in downtown LAGH: You can say that again, Robert. Le Grand, we see you!RT: Amazing! Grace, thank you so much for helping us navigate the list at Le Grand. To our audience, thank you all for joining us here on CorkRules. If you would like us to review one of your favorite restaurants, please send us email